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Roti Canai. Roti canai or roti paratha is an all-time Malaysian favourite. Usually eaten with dhal, fish or chicken curry, roti canai is sometimes served sweet with. Roti canai or roti paratha is a crispy Indian flat bread found in Malaysia.

Roti Canai Roti canai is a very known dish in my home country Malaysia. It's a flatbread with influences from India. All Reviews for Roti Canai/Paratha (Indian Pancake). Cara membuatnya pun cukup mudah, kalian dapat membuat Roti Canai hanya dengan menggunakan 9 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin Roti Canai yuk!

Bahan-bahan Roti Canai

  1. Diperlukan 500 gr of terigu protein tinggi.
  2. Siapkan 125 ml of susu cair.
  3. Gunakan 10 ml of air hangat.
  4. Gunakan 1 butir of telur.
  5. Siapkan 1 of kuning telur.
  6. Gunakan 1 sdt of gula.
  7. Gunakan Secukupnya of garam.
  8. Gunakan Secukupnya of minyak.
  9. Diperlukan Secukupnya of margarin.

Variations Place stretched, unfolded dough into a hot frying pan, then top with the following: roti telur (lightly. The one thing that I consistently repeat and believe in The Best recipe ever. Thank you very much. i cannot get the Roti Canai in Riyadh, so i have to make. Roti Canai is an all-time Malaysian favourite that is best eaten piping hot with any of your favourite I live in Mauritius and a big fan of Malaysian food.

Langkah-langkah memasak Roti Canai

  1. Campurkan susu cair,air hangat,telur,gula,garam,minyak kemudian masukan terigu uleni hingga kalis.Bagi adonan menjadi 16,lalu oles loyang dengan minyak taruh adonan kemudian olesi bagian atas dengan minyak.Diamkan selama 1 jam.
  2. Setelah 1 jam gilas memanjang,olesi margaris kerat kerat jangan sampai putus,gulung m3manjang,kemudian gulung milingkar..
  3. Setelah itu gilas pipihkan,panggang di atas teflon yang sudah dioles margarin..
  4. Panggang hingga kecoklatan,sajikan.

I have tried the famous roti canai and have been. Apparently, roti canai made its début in the region at Mamak (Indian Muslim) hawker stalls and When this unleavened bread started being called roti canai is not known. But the fact it is no longer. Crispy and fluffy homemade Roti Canai (Roti Paratha) with step-by-step instructions. Roti Canai (pronounced as "chanai"), also known as roti paratha, is a type of flatbread found in Malaysia.